Sula ingilazi ethambile ethambile

Ingilazi eqinile yenziwa ngenqubo ebizwa ngokuthi i-temering, ehlanganisa ukushisisa ingilazi ene-annealed (evamile) ezingeni lokushisa eliphezulu bese ipholisa ngokushesha.

Ukusika: Isinyathelo sokuqala kule nqubo ukusika ingilazi ngobukhulu obufunayo nokuma.
Ukuhlanza: Uma ingilazi isisikiwe, ihlanzwa kahle ukuze kukhishwe noma yikuphi ukungcola, uthuli, noma ukungcola okuvela phezulu.
Ukushisisa: Ingilazi ehlanziwe ibe isifakwa kuhhavini oshisayo, owushisisa ufinyelele kuma-degrees Celsius angama-620-680 (1150-1250 degrees Fahrenheit).
Ukucisha: Ngemva kokuba ingilazi ifinyelele izinga lokushisa elifunekayo, ipholiswa ngokushesha ngokuyiqhumisa ngamajethi omoya obandayo noma ngokuyicwilisa emanzini abandayo noma amafutha.
I-Annealing: Uma ingilazi isibambile, iba nenqubo ebizwa ngokuthi i-annealing ukuze ikhulule ingcindezi yangaphakathi futhi iqinise ingilazi ngokuqhubekayo. Lokhu kuhilela ukushisa ingilazi ezingeni lokushisa eliphansi bese uyipholisa kancane ngendlela elawulwayo. I-Annealing isiza ukuqinisekisa ukuzinza nokuqina kwengilazi epholile.

Amandla: Ingilazi epholile inamandla kakhulu kunengilazi evamile enogqinsi olufanayo. Ingakwazi ukumelana namandla omthelela aphezulu futhi mancane amathuba okuthi iphuke lapho ishayisana. Lokhu kukwenza kube ukukhetha okuhle kwezinhlelo zokusebenza lapho ukuphepha kuwukukhathazeka, njengakumafasitela, iminyango, izindawo ezivalekile zeshawa, namawindi ezimoto.
Ukuphepha: Lapho ingilazi efudumele iphuka, iphahlazeka ibe yizicucu ezincane, ezibuthuntu kunokuba zibe izingcezu ezicijile. Lokhu kunciphisa ubungozi bokulimala okuvela emaphethelweni abukhali, okwenza ingilazi epholile iphephe ukuze isetshenziswe ezindaweni lapho ukuphuka kungenzeka khona.
Ukumelana Nokushisa: Ingilazi epholile inokumelana nokushisa okuphezulu uma kuqhathaniswa nengilazi evamile. Ingakwazi ukumelana nokushintsha kwezinga lokushisa okungazelelwe, njengokuchayeka oketshezini olushisayo noma olubandayo, ngaphandle kokuphihlika. Lesi sakhiwo siyenza ifanelekele ukusetshenziswa ezicabheni zikahhavini, i-cookware, nezikrini zeziko.
Inqubo Yokukhiqiza: Ingilazi epholile ikhiqizwa ngokushisisa ingilazi ene-annealed (evamile) ezingeni lokushisa eliphezulu bese ipholisa ngokushesha kusetshenziswa amajethi omoya noma ukuyicisha ebhavini lamanzi abandayo noma uwoyela. Le nqubo idala ukucindezeleka kwangaphakathi ngaphakathi kwengilazi, inikeze amandla ayo okuyisici nezici zokuphepha.

Ingilazi eqinile isetshenziswa ezinhlelweni eziningi ezihlanganisa izindawo zokuhlala nezohwebo, iminyango yengilazi, izingxenye zengilazi, izivalo zeshawa, amatafula, namafasitela ezimoto. Amandla ayo nokuphepha kwawo kuyenza ibe yintandokazi ezimbonini zokwakha, ezezimoto, kanye nezimboni zikagesi zabathengi.
Sekukonke, ingilazi epholile inikeza amandla athuthukisiwe, ukuphepha, nokumelana nokushisa uma kuqhathaniswa nengilazi evamile, okuyenza ibe yinto eguquguqukayo futhi esetshenziswa kabanzi ezimbonini nasezisetshenziswa ezihlukahlukene.

Izindinganiso zokuhlola ingilazi efudumele ikakhulukazi zihlanganisa izici ezilandelayo:

Isimo sokuhlukaniswa: Izinhlobo ezahlukene zengilazi epholile zinezidingo ezihlukile zesimo sazo sokuhlukana. Isibonelo, uma ukujiya kwengilazi epholile ye-Class I kungu-4mm, thatha amasampula angu-5 ukuze ahlolwe, futhi isisindo sesiqephu esikhulu kunazo zonke phakathi kwawo wonke amasampuli angu-5 akumele sidlule u-15g. Uma ubukhulu bukhulu noma bulingana no-5mm, inani lezingcezu kusampula ngayinye ngaphakathi kwendawo engu-50mm*50mm kufanele lidlule ku-40.

Amandla omshini: Amandla omshini wengilazi epholile ahlanganisa ukumelana nokucindezelwa, ukumelana nokugoba kanye nokumelana nomthelela. Kunezindlela ezintathu zokuhlola: ukuhlolwa kwe-tensile, ukuhlolwa kokugoba kanye nokuhlolwa komthelela.

Ukuzinza kwe-thermal: Ukuzinza okushisayo kwengilazi epholile kubhekisela ekubekezeleleni kwayo kanye nekhono lokuguquguquka ezindaweni zokushisa okuphezulu. Izindlela zokuhlola zifaka phakathi ukuhlaziywa kokushisa okuhlukile, ukuhlolwa kokunwetshwa kokushisa, njll.

Usayizi nokuchezuka: Usayizi wengilazi epholile kuvunyelwana ngakho kokubili umphakeli nomthengi, futhi ukuchezuka okuvunyelwe kobude bayo obuseceleni kufanele kuhlangabezane nezindinganiso ezithile.

Ikhwalithi yokubukeka: Ikhwalithi yokubukeka yengilazi epholile kufanele ihambisane nemithetho ethile, okuhlanganisa kodwa ingagcini nje ngobubanzi bembobo, ukuchezuka okuvunyelwe kokuma kwembobo, njll.

Izindinganiso zikazwelonke ezinconyiwe kanye namazinga emboni okuhlola ingilazi epholile ahlanganisa:

I-GB15763.2-2005 Ingilazi yokuphepha yokwakha Ingxenye 2: Ingilazi eshisayo: Leli zinga licacisa izidingo eziyisisekelo, izindlela zokuhlola kanye nemithetho yokuhlola yengilazi yokuphepha lapho kwakhiwa.
I-GB15763.4-2009 Ingilazi yokuphepha yokwakha Ingxenye 4: Ingilazi enomoya ofanayo: Leli zinga licacisa izidingo eziyisisekelo, izindlela zokuhlola kanye nemithetho yokuhlola yengilazi ye-homogeneous tempered ukuze kwakhiwe.
JC/T1006-2018 Glazed tempered and glazed Semi-tempered glass: Leli zinga licacisa izidingo zobuchwepheshe, izindlela zokuhlola kanye nemithetho yokuhlola yengilazi ecwebezelayo necwebezelwe kancane.

Ubukhulu: 3.2mm, 4mm, 5mm, 6mm, 8mm, 10mm, 12mm
Usayizi: ngokwezifiso ngokwezidingo zamakhasimende.